We make growing food so easy it's undeniable.

  • ⭐️⭐️⭐️⭐️⭐️

    Tiaki Wyllie - Gisborne
    I was a bit nervous to give it a go but finally got the courage to order and I'm really enjoying the whole process. There has been a lot of excitement from seeing how fast things grow once they have appeared. Definitely a fungi fan now. Gave one as a birthday present and they're loving theirs too!

  • ⭐️⭐️⭐️⭐️⭐️

    Jody Boulgaris - Auckland
    Wow that’s all I can say. What an great experience growing these beautiful pink delicious mushrooms. So easy, and so much excitement coming out each morning to see how much they have grown. Absolutely loved the entire process. Can’t wait to order my next batch. Thank you

  • ⭐️⭐️⭐️⭐️⭐️

    Veronica Gell - Auckland
    A great buy. Really quick delivery. And the mushrooms! Beautiful, plentiful, amazing to watch. They seem to appear & grown within a blink. I definitely recommend these.

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Christmas Pre-Order

Order now to beat the Christmas rush and guarantee some good vibes under the tree.

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Log Cultivation

The oldest mushroom cultivation practice in the world is using innoculated logs to produce mushrooms over years.

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  • NZ Grown Woods

    Pine pellets are a by-product from Nz’s massive forestry industry. Wood makes up nearly 50% of our substrate. This is a certified organic product.

  • Buckwheat Hulls

    We use buckwheat hulls where most use soy hulls, as a supplement. This is a waste product from a local organic baker who mills their own grain of which they source from a grower in the south island. This is a certified organic product.

  • Rye Grain

    Our rye grains come from a NZ grower in the south island also, we use them for spawn and they make up more than 10% of the substrate. This is a certified organic product.

  • Wheatbran

    This is used as a supplement also, originating from NZ and as our final ingredient to make our substrate. This is a certified organic product.

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